Mushrooms — Archive — outside the recipe box

Mushroom Fettuccine with Goat Cheese Sauce

This plate-scraping recipe combines three of my all-time favorite foods - pasta, mushrooms, and goat cheese - for an easy but elevated vegetarian dinner.

GrainsMalinda LeeDecember 8, 2019Vegetarian, One Pan, Butter, Garlic, Mushrooms, Heavy Cream, Goat Cheese, Chives

Greek Style Mushroom Stew

Otherwise known as manitaria yiahni, this Greek mushroom stew makes an easy, hearty, and flavorful vegetarian dinner…

VegetablesMalinda LeeSeptember 22, 2019Vegetarian, Mushrooms, Sugar Detox, Around The World, Greek, PescatarianComment

Chicken Coconut Soup

Hailing from Laos and Northern Thailand, this addictive chicken coconut soup is otherwise known as Tom Kha Gai…

Soups & SaladsMalinda LeeMarch 16, 2019Thai, Around The World, Mushrooms, Bell Pepper, Ginger, Garlic, Lemongrass, Chicken Stock, Chicken, Scallion, CilantroComment

Truffled Mushrooms

The classic Italian base for sauteed mushrooms is featured in this recipe: olive oil, garlic, and parsley. Sauteed in this trifecta of deliciousness, the mushrooms are called trifolati (truffled) …

VegetablesMalinda LeeMarch 10, 2019Italian, Around The World, Mushrooms, Garlic, Parsley, Vegetarian, PescatarianComment

Chicken Marsala

Chicken Marsala is one of my favorite meals to serve for a leisurely dinner with company, but it’s also a surprisingly easy meal to whip up for a random weeknight…