This is the first one-pan meal I ever tried and I was immediately hooked…
Read MoreA simple but incredibly tasty salad recipe from my dear friend, Emma …
Read MoreA satisfying soup , hearty enough to stand on its own…
Read MoreI love that I can throw this Spanish recipe in the fridge to marinate for a flexible 2-6 hours while running errands …
Read MoreThis is my own version of tomato soup, incorporating elements from the healthiest and most delicious recipes I’ve tried over the years…
Read MoreThe perfect side dish for a busy weeknight …
Read MoreAfter years of testing, tasting, mixing, and matching different chili recipes, I’ve settled on this fusion as my go-to for Superbowl parties, chili cook-offs, and busy winter dinners…
Read MoreA beautiful Moroccan dish that makes a full meal fit for company…
Read MoreA flexible base for mixing-and-matching vegetables …
Read MoreI like to serve this colorful dish with a loaf of bakery bread and a side vegetable…
Read MoreMuch as I love baked potato soup, this cauliflower version is so good, it’s almost entirely replaced the original in my meal-planning rotation …
Read MoreAlthough this recipe can stand on its own, you’ll get more servings if you pair it with rice, couscous, or pasta…
Read MoreAn easy, flavorful Spanish chicken dish …
Read MoreA winning potluck dish, with enough familiarity for comfort, but enough novelty and color to wow…
Read MoreAn easy, satisfying Italian side-dish…
Read MoreA tried-and-true favorite that travels well and pairs with almost any meal…
Read MoreThis recipe has won me the coveted role of mashed-potato-bringer at family Thanksgivings. ‘Nuff said …
Read MoreI love broccoli and I love potatoes, but I’d never seen them combined until I found this recipe. Talk about delicious!…
Read MoreI typically serve these show-stopping, Italian steaks as pictured, with green beans heaped in the center …
Read MoreWhile this beautiful, tangy dish can stand alone, I usually serve it with a loaf of bakery bread …
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